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Garden pizza

Delicious, filling pizza with fresh garden ingredients that's Dad approved!
Prep Time15 minutes
Cook Time15 minutes
Optional Dough Wait1 hour 30 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American, Italian
Keyword: awesome, delicious, easy, easy recipe, garden fresh, pizza creations

Ingredients

  • 1 pizza dough crust
  • dash oil
  • Italian seasoning
  • garlic powder
  • 1 yellow squash
  • 1 zucchini
  • 1 roma tomato
  • 1 small onion
  • 1-2 bell peppers any color
  • salt
  • pepper
  • mozzarella

Instructions

Garden Toppers

  • Slice onion and pepper into rings, tomato into discs, and zucchini and squash into long, thin strips. Set aside tomato disks for later.
  • Place veggies (except tomatoes) on a sheet pan. Drizzle with oil, salt, pepper, and garlic powder.
  • Broil on high for 10 minutes.

Pizza

  • Roll out pizza dough and place on a floured pizza pan. (Try my Perfect Pizza Dough)
  • Brush pizza dough with oil. Sprinkle garlic powder and Italian seasonings over the crust.
  • Spread a liberal amount of mozzarella over pizza.
  • Top with broiled vegetables and tomatoes.

To Cook:

  • Option 1: My favorite option. Prep/Turn on a smoker to 450° and smoke the pizza for 10-15 minutes until the cheese is melted and starting to brown, and the crust is crisp and golden and the fries are "crisp" on top.
  • Option 2: Bake in a preheated oven at 450° for 10-15 minutes until cooked to the specifications in option 1. (my oven's sweet spot seems to be around 12 minutes). `
  • Slice and enjoy! We love dipping ours in ranch...unless you're like my husband, who smothers his.